Open every Friday and Saturday Evening

from 5.30pm @ Café Northcote

We’ve brought a new dimension to dining in the heart of Blackburn. Now you can enjoy a relaxed Cafe Northcote evening dining experience
on Fridays and Saturdays.

• Great value, fresh and tempting dishes from Northcote trained chefs Megan and Dave
• Fresh and tasty menus that change every week
• A larger range of drinks
• A cosy and friendly vibe

Bring your friends after work, come for a pre-concert or pre-cinema meal, bring the family – our children’s menu is available in the evening too.

A relaxing, friendly atmosphere in airy and welcoming surroundings.

1 Course – £12.50
2 Courses – £16.50
3 Courses -£19.50


Friday 9th & Saturday 10th February

LAST FEW TABLES REMAINING FOR SATURDAY 10TH!

Starters

Café Northcote Soup of the Day, Granary Bread and Butter
Mexican-style Fish Cakes, Tomato Relish, Lime Crème Fraiche
Avocado, Pancetta, and Pine Nut Salad
Butler’s Lancashire Cheese Croquette, Pea Puree

Mains

Devilled Goosnargh Chicken Breast, Bank’s Tomato and Red Onion Salad, Skin-on Fries
Chargrilled Lamb Chops, Creamed Potatoes, Confit Tomatoes, Pea and Mint Jus
Rope Grown Mussels, Shallot, Garlic, and Cider Sauce, Skin-on Fries
Wild Mushroom Risotto, Mushroom Foam, Rocket Salad

Desserts

Warm Bakewell Tart, Vanilla Ice Cream
Crème Brulee
Selection of Ice Cream
Lancashire Cheese Plate


Valentine’s Weekend – Friday 16th & Saturday 17th February

We’re dimming the lights, lighting the candles and adding sumptuous sharing courses to our tempting menu. Find a cosy corner and enjoy a relaxing evening with good company and great food.

Menu

Cranberry Fizz on arrival when you pre-book

Starters

Café Northcote Soup of the Day, Crusty Granary Roll, Butter
Charred Asparagus, Poached Hen’s Egg, Hollandaise
Smashed Avocado on Chargrilled Flatbread, Feta, Cumin, Harissa, and Yoghurt Dressing, Sweet Potato Fries
*To Share* Antipasti Sharing Platter; Prosciutto, Salami, Mozzerella, Parmagiano Reggiano, Olives, Sun-dried Tomatoes, Chargrilled Sourdough

Mains

Steak au Poivre, Skinny Fries (£3.00 Supplement)
Pan-fried Wester Ross Salmon Fillet, Mussels, Samphire, Cider Broth
Goosnargh Chicken Wellington, Dauphinoise Potatoes, Heritage Carrots, Shallot
Potato Pancakes, Vine Cherry Tomatoes, Lancashire Feta & Organic Curd Cheese, Wilted Spinach, Roast Butternut Squash

Desserts

Warm Chocolate Fondant Pudding, Caramel Crunch Ice Cream
Passion Fruit and Elderflower Panna Cotta, Strawberry ‘Soup’
Lancashire Cheese Plate
*To Share* Trio of Chocolate Pots, Fruit Skewers, Homemade Shortbread, Salted Caramel Brownie, Giant Marshmallows

 

Reserve a table today
call 01254 260520.

Added By Café Northcote on 08-11-2017